In this week’s Hong Kong Edition, we take a look at the changing restaurant landscape up on Victoria Peak — so long, Burger ...

A HK man arrested over a suspected dine-and-dash dinner that left a woman picking up an HK$84,000 restaurant bill has been ...

Hong Kong authorities have banned a restaurant from bringing in staff from outside the city for two years after finding it sacked local employees and used imported workers. On top of the ban, ...

A Chinese restaurant in HK has been barred from hiring imported workers under a government scheme for two years as an ...

Emblems of tradition and nostalgia, classic dim sum restaurants face economic pressures and retirement of older generation of ...

The tastemakers behind celebrated Japanese restaurants Ronin and Yardbird – Lindsay Jang and Matt Abergel – are building on ...

At the What’s Cooking with Disney Eats panel at the Destination D23 event, a replacement was announced for Tahitian Terrace at Hong Kong Disneyland. Voyaging our way to Hong Kong Disneyland Resort for ...

Kam Kong Restaurant was founded in 1909 in Guangzhou, before setting up shop in Hong Kong at 117-119 Wellington Street. It is ...

Veggie Kingdom is a celebration of mushrooms, tofu and fresh produce, showcasing traditional Cantonese flavors without meat.

We know everyone keeps saying the economy is in the toilet, but god, the waves of restaurant and business closures in Hong ...

As a new wave of Hong Kong expats open Cantonese restaurants, Angela Hui looks at the UK’s growing appetite for the cuisine ...

"Liverpool for us is a second home. The first time I stayed in Manchester and it was OK, but when you come to the city and walk to the waterfront, it feels like when you go Victoria Harbour back home.