A small-town German butcher said on Monday he faces steep bills after a wild boar tore through his shop in an hour-long rampage but will at least recover some of his losses by selling slices of ...

The cinghale, or wild boar, is both an emblem of Tuscany and a delicacy of sorts; however, they can quickly become pests.

This is how I cooked a wild boar leg given to me by a mate Rob who captured the boar as a piglet and raised it himself on his property feeding it mostly corn before slaughtering, burning off hair, and ...