Thanks to plant-based butter, this quintessential dessert is still on the menu. Use your favorite type of sweet-tart apple, like Honeycrisp or Golden Delicious. Summer picnics just aren’t the same ...

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This pie includes both the fat and the water of canned coconut milk to add richness without a tropical taste. Start the recipe by opening the can and scooping out the solid white top into a separate ...

Pie is delicious on any day, but Pi Day may be the impetus to bake — or at least eat — a pie. The annual celebration is named for the mathematical constant π and observed on March 14, because π is ...

The first time I baked this pie, I was pleasantly shocked by how it smelled exactly like a McDonald’s apple pie when I opened the oven. It tastes much fresher and more complex but is no less ...

The Plant Food + Wine chef, who recently opened a restaurant at Neiman Marcus Beverly Hills, shares a vegan-friendly recipe. By Stephanie Chan Thanksgiving is fast approaching, and if you’re having a ...