If you're a dessert lover who prefers bakery-worthy blueberry pie over extra chewy chocolate chip cookies, you already know the significance of a tender and flaky pie crust. But to ensure all your ...

Kathy Bates’ pecan pie recipe comes from The Broadway Celebrity Cookbook (1989). The pie uses a premade crust and pantry staples like corn syrup, eggs and sugar. This pie is ideal for making ahead—its ...

This list has both, plus everything in between: a no-bake peanut butter mousse pie, a chess pie that tastes like brownies, a ...

Few things feel more like fall than the aroma of pie wafting through the kitchen. Whether you’re planning ahead for holiday gatherings or simply craving a little cozy indulgence, these Southern bakers ...

Getting your Trinity Audio player ready... Making pie crust isn’t hard, but it can be daunting. I can help. I come from a long line of pie ladies, and we’ve made thousands of crusts, both flaky and ...

Southerners may think of themselves as being preeminent pie makers, but according to food historian KC Hysmith, many Southern pies are adapted from our country’s Colonial history. “We brought the ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...

When it comes to desserts, boy, does the South deliver. The next time you're below the Mason Dixon line, be sure to try one ...