Simply Recipes on MSN
For the best egg salad, make it the Japanese way (it’s just 4 ingredients)
This creamy, dreamy egg salad makes the perfect sandwich.
Open a can of your favorite tuna and drain it. I always keep both water- and oil-packed tuna on hand, but I prefer this salad ...
Salad can be so much more than a side dish or appetizer. Our favorite dinner salad recipes to keep your weeknights fresh and ...
FARGO — We celebrated Tony’s birthday last weekend and his only request for dinner was my Baked Ziti Casserole (featured in January 2015) and a salad. Giovanni and I both agreed that this was too ...
EatingWell on MSN
The high-protein cabbage salad I can't stop making
It’s a staple in my dinner rotation because it’s quick, tasty and delicious.
Yoshoku — the category of Japanese versions of American and European dishes — has its roots in 19th century Tokyo, when internationalism was the cultural currency of the Meiji era. By 1900, tonkatsu ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results