Handling raw poultry is almost an inevitable part of cooking, whether you're making air-fried chicken wings or meal prepping chicken for the week. Storing it raw can be an intimidating task, since it ...

Keeping a clean and hygienic kitchen isn’t just about keeping your food safe; it’s also essential for a pleasant cooking environment and healthy lifestyle. Practicing proper kitchen ethics helps ...

Where you put your groceries matters because poor fridge organization can lead to food safety risks. Because the juices can leak and spread bacteria, raw meat should always go on the bottom shelf.

An expert says that the biggest food storage mistake might be happening in your fridge. Reviewed by Dietitian Mandy Enright, M.S., RDN, RYT Putting groceries away in the refrigerator can feel like ...