According to the PYMNTS Intelligence and Paytronix study last year, “Digital Divide: Technology, Customer Service and Innovation in the Restaurant Industry,” which drew from a survey of nearly 2,400 U ...

Q: Are QR codes really dangerous and if so, what should I be looking for? A: QR codes have become so woven into everyday life that most people scan them without a second thought; restaurant menus, ...

Quick response codes, those boxy information-packed cousins to bar codes, are being used by Mesob Ethiopian Restaurant in Montclair, N.J., to engage mobile-technology-savvy guests and spur buzz.

The QR code is back! Introduced in 1994 as a mobile tagging feature for manufacturers, the QR code has been used by marketers since the 2010s, but was hampered by the clunkiness of its use. In 2017, ...

Christmas came early for epicurean-minded cybercriminals. This is yet another reason to pay before you post: A Chinese restaurant customer was left flabbergasted after an innocent social media mishap ...

Not that long ago, QR code menus were the go-to fix for restaurants looking to speed up service without hiring more servers. Then the diners staged a revolt. Complaints over QR codes include customers ...

Apparently, QR codes expect you to treat them badly.

SALT LAKE CITY — Walk into Sugar House Station in Salt Lake City, and you'll find it's very similar to any other restaurant in many respects: Cooks prepare the food, runners run the food to the tables ...

I get it, printing prices are high, and as a business owner, you need to trim those costs wherever you can. Printing restaurant menus can vary widely in cost depending on style, finish, and order size ...