Award-winning Chef William Racin has joined the Westmoreland County Community College School of Culinary Arts and Hospitality as a full-time baking and pastry instructor. With more than 18 years of ...
CULTIVATING COOKS Through the off-campus culinary class at Eudora-De Soto Technical Education Center (EDTEC), senior Jake ...
By expanding culinary boundaries with innovative recipes and creative techniques, these ten talented chefs are sure to please ...
PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), the largest U.S.-based food service company, is pleased to announce the graduation of 12 chefs from the prestigious ProChef® certification program ...
AnnaLena is expanding its kitchen to evolve our pastry program. We are currently searching for a talented, experienced, and ...
It’s the end of an era for chef Jeff Bacon, who, after founding Providence Kitchen’s culinary program at Second Harvest Food ...