Yesterday at 4:00 or so I received a wonderful email saying that the A/C in the server room had stopped working, and it was heating up rapidly.<BR><BR>After a mad scramble to find fans to blow cool ...

Control charts have been widely used for monitoring production processes and identifying assignable causes of variability. Many papers investigate the application of control charts in different ...

In today’s world, precise temperature monitoring is vital across many industries. From ensuring food safety in restaurants to maintaining the efficacy of medications in pharmacies, even slight ...

“Bending the curve of foodborne illness” is a phrase coined by current FDA Deputy Commissioner of Food Policy and Response, Frank Yiannis, which best sums up the overarching goal of FDA’s New Era of ...

Quick-service restaurants face a range of challenges, from staffing shortages to rising food costs to increased competition. The pressure is on to do more with less, while keeping employees happy, ...