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How to Sear Meat: Your Guide to Flavorful, Golden-Brown Perfection (and why it matters)
Want to know why restaurant steaks have that amazing crust while staying perfectly pink inside? It all comes down to mastering the art of the sear. Kita, the expert behind Girl Carnivore, is the ...
Just a Pinch on MSN
How to Brown or Sear Meat
The key to perfectly cooked meat is achieving that golden-brown seared crust. Learn everything from why you should care about ...
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