MUNICH - SEPTEMBER 18: Two people toast with one liter mugs of beer at the Hofbraeuhaus tent on the opening day of the 2004 Oktoberfest September 18, 2004 in Munich, Germany. The annual event, which ...

There’s no country more famous for its beer than Germany. That reputation is well deserved according to veteran beer writer Stephen Beaumont, author and co-author of fourteen books on the topic, ...

Once overshadowed by IPAs, classic lagers are reclaiming tap lists across the U.S., paving the way for nuanced, under-the-radar German styles like Altbier. A hybrid beer fermented with ale yeast but ...