About 1 in every 10 children and teens in the U.S. has a food allergy, an abnormal immune response to a specific food. That's ...

Food hypersensitivity is a prevalent and increasingly recognized condition worldwide, characterized by adverse reactions to specific food components. It ...

Sesame has joined the U.S. Food and Drug Administration's list of major food allergens and will soon be added to labels of packaged food to protect consumers. The eight initial food allergens that ...

When Liam Matlack was 4 months old, he was diagnosed with a wide variety of food allergies, including to dairy, eggs, peanuts, tree nuts, sesame, oats and clams. His mother, Danelle, eliminated those ...