The luscious filling for this pie is easy to make and bakes to a perfect sliceable consistency. Skip the typical top crust and try this method for decorative pie crust cutouts instead. Cut the dough ...

PITTSBURGH (KDKA) -- After a visit last week to Simmons Farm and leaving with a peck of apples, Katie O'Malley is treating Team PTL to her family's apple pie. She's sharing the recipe with all of you!

When I tell people I grew up in a family of pie bakers, it’s easy to imagine that I’m bragging. My mother’s pies are legendary — rich, velvety custard fillings or mounded fruit pies, each cradled in ...