Walking through a grocery store can feel straightforward, but much of what appears simple is carefully engineered. Packaging, ...

California shoppers are about to see a quiet but sweeping change on grocery shelves: the familiar "sell by" date is being ...

It’s pretty up in the air as to what the “healthiest” cooking oil is at the moment – coconut, avocado or olive? – but we know those three top the list. Regardless, the United States Food and Drug ...

GS1 UK, while only 22% believe that accessibility currently factors into packaging design at all - and 78% believe more could ...

Major changes to the Nutrition Facts labels on food products are expected to be announced this week. (The Associated Press) Here are today's hot food topics: How food nutrition labels may change: On ...

Food labels can seem perplexing, and people often read them with an eye toward different things. Whether you are looking to limit your sugar, cut calories or increase your fiber intake, this guide ...

Food Safety and Inspection Service (FSIS) labels are not always informative. The warning label prescribed in 9 C.F.R. 317.2(l) and 381.125(b) has faded into the background of consumer’s awareness by ...

Dear Food Doc: I have become vigilant about reading food labels, especially calorie and fat content. Is it just me or is there now a lot more information on food labels than ever before? It can be ...

Food labels can be deceiving, and the worst offenders may surprise you, according to a non-profit health advocacy group pushing the Food and Drug Administration to define more realistic service sizes.