Grimaldi’s Pizzeria is redefining the pizza experience with its signature coal-fired brick ovens, delivering a taste that surpasses gas, convection, or wood-burning methods.

News New York New NYC rule forces wood, coal-fired pizzerias to install device to reduce oven emissions Pizza cooked in a brick oven at Lombardi's pizza restaurant in New York City.

And just in time for a new city ordinance regulating pollution emitted by wood- and coal-fired ovens.

Black Sheep's "American-style" pies have the signature char of a coal-fired pie, but a thin crust that still has the ...

Grimaldi’s Coal Brick-Oven Pizza manager Frank Santora say he is worried about miners' jobs and the domestic coal industry.

This is the master-blaster $40,000 pizza oven at Russo's New York Coal-Fired Pizzeria, which sits in a new strip mall on U.S. 290 at Highway 6. The brick-faced oven, the only one of its kind in ...

New York City is implementing a regulation requiring wood- and coal-fired pizza ovens to significantly reduce their emissions. This rule, which takes effect on April 27, mandates that pizzerias ...

A proposed regulation to curb emissions from coal- and wood-fired restaurant stoves pits business costs against resident quality of life.

A proposal to slice emissions from coal and wood-burning pizza ovens in New York City by 75% has left a bad taste in the mouths of some locals.

Downtown St. Paul is getting a new coal-fired pizza restaurant from the owners of local chain Tono Pizzeria + Cheesesteak. Prince Coal-Fired Pizza will open this spring in the former Black Sheep ...

It's hard to beat the smoky flavor and crispy crust of a pizza cooked in a coal-fired oven. Here are our top Bergen County spots to get one.