One can spot chef and author Anahita Dhondy anywhere by the floral details on her coats. “I love flowers, and wear them in my hair everyday. So, we have florals on the sleeves, piping and collar of my ...

IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. Inspired by the Japanese short kimono ...

While kitchens have largely been relegated to back-of-house, they are slowly emerging in the front with show kitchens forming a major part of restaurants across hotels and standalones. Chefs are no ...

FORT RILEY, Kan. -- There are no more cooks in the Army. The career field has undergone a makeover in the past year. That makeover included a name change from food service to culinary specialist. It ...